Today, I chatted with my friend who is studying abroad in Florence, Italy. As you might expect, she raved about all the pizza, pasta, and gelato she’s been eating. Sometime in the middle of our conversation, I found myself thinking about dinner, and how nice it would be to have a big bowl of warm, cheesy pasta. I can’t imagine what might have inspired that thought… … Continue reading The Easiest Mac ‘n Cheese Ever!
Although there’s no guarantee that I’ll actually follow what y’all pick, I am interested to know what kinds of recipes you’d like to see! Continue reading Reader input! Tell me what I should make.
This one, I kind of invented as I was making it. I knew the basic ingredients, but I didn’t know how much I was going to use or how it would turn out. I’m happy to report that, despite making an emergency store run for tomato paste halfway through, it was a success! Note that I made my own garam masala because it is SO … Continue reading Another Variation on Tikki Masala
First, and most importantly, I got the original recipe from this site. Second, and almost equally as importantly, a few notes: Yes, I am aware that this looks like baby food It really is good. Really, it tastes good. I promise! Now, on to less important matters. This recipe is another one from my meal plan. By the way, I’m doing rather well at sticking … Continue reading Lemon Lentil Soup
This week, I’m basically living on garbanzo beans. I wasn’t originally planning on posting the second one, but it was way, way too good not to. Thus why there aren’t a lot of pictures.. I’ve also been working on cleaning up my eating, so the nutrition facts are temporarily back. Over my winter break, instead of studying for the GRE more like I should’ve been, … Continue reading Two Delicious Garbanzo Beans Recipes
This recipe and I have a history. Last year (and this year too), I helped a good friend from high school make these cookies. Their family isn’t big into baking, so they tend to make cookies only once a year. But that once a year…they make a LOT. These cookies are truly one of my favorites, so I got the recipe from her. They refer … Continue reading My Battle with the Gingersnap Recipe
Back in Moscow (Idaho, not Russia), I have sushi every month or so. There’s a wonderful sushi restaurant, and I have a friend that occasionally makes vegan sushi (Check out her blog!). She invited me over once for vegan sushi, and I got to learn how to make it. So, when I came back home for the holidays, I insisted that my family try it. … Continue reading Sushi!